Sunday: Chicken Perkelt with Egg noodles and steamed Veggies
Monday: HYU (Hook Yourself UP) Supper
Tuesday: Crunchy Tacos, Corn Cakes, Salsa Mashed Potatoes and Salad
Wednesday: Greek Chicken & Sauce, Spinach & feta Quinoa, Hummus and carrots with pitas
Thursday: HYU (Hook Yourself UP) Supper
Friday: Falafel w/Tahini Sauce &/Or tzatziki Sauce over left over Quiona salad (parsley, lemons, mushrooms, & onions)
Saturday: Homemade Foccia Pizza, salads, veggies and Hummus...Thinking of making Chicken Rancher pizza, a plain garlic oil and herb foccia pizza, a traditional pepperoni& mushroom pizza, and final one with sausage, peperocini peppers, pepperoni, and mushrooms.